[학술논문] 한국인의 설탕섭취량과 치아우식증: 역사학적 고찰
Objectives. The present study was done to discover how the <em>increase</em> in <em>sugar</em> <em>consumption</em> in Korea since the end of the 19thcentury has affected the prevalence of dental caries. Methods. Materials were analyzed chronologically following historical periodization. Comparisons with North Korea and Japan were made. Results. <em>Sugar</em> <em>consumption</em> increased between 1884 and the early 2000s. The DMFT index of...